Cremerie Du Saleve Festive Cheese Platters
Cremerie Du Saleve Gourmet Platter
#Discover
For your end-of-year meals, go for a sure-fire choice: the pleasure of sharing a convivial moment over exceptional produce. La Crèmerie du Salève creates bespoke meals for businesses, where mature cheeses, charcuterie, fine delicacies and fine wines come together to create an experience that is as generous as it is authentic.
#Share
Whether it’s a cocktail reception, a New Year’s lunch or an end-of-year party, put together the meal that suits you best. Cheese and charcuterie platters, catered platters, ready-to-serve fondue, raclette or Mont d’Or: every option is tailor-made to suit your preferences and budget. The cheeses, matured by Alain Michel in the last remaining natural cellar beneath the Château d’Annecy, are accompanied by a selection of over 800 wines, as well as delicatessen products and festive specialities. A turnkey solution that transforms a simple corporate meal into a truly memorable occasion.
Practical information
- Tailor-made to suit your preferences and budget.
- Cheese platters, raclette, fondue and catering products available.
- Over 800 wines to accompany your meal.
- Collect from the dairy or have it delivered, depending on your needs.
- Available from November to January.
