La Grange Society - Restaurant
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La Grange Society - Restaurant

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OT Monts du Genevois - Brice Souvansanouk

for your end-of-year celebrations

The best corporate memories aren’t created solely in a meeting room. They also come to life around a table, when conversations become more spontaneous, teams get together and the year’s successes are celebrated as a group. Whether it’s an end-of-year lunch, a convivial drinks reception or a gourmet dinner, choosing the right restaurant means offering your staff a moment of togetherness, conviviality and recognition.

In the ‘ Monts du Genevois ’ section, discover five venues that will turn your corporate meal into an event in its own right.

5 restaurants to discover

To thank your staff in a friendly atmosphere, the Auberge du Pelloux creates gourmet cocktail receptions where the quality of the ingredients and the team’s expertise are at the heart of the experience. For smaller gatherings, the restaurant can accommodate up to 20 guests in its cosy dining room. For larger-scale events, its catering service can come to the venue of your choice and create a bespoke service, tailored to your reception. Refined canapés, seasonal produce and elegant presentation will enhance your social gatherings, whether it’s a cocktail reception, a festive aperitif or an end-of-year party. A flexible solution that combines a friendly atmosphere, generous portions and high quality, allowing you to celebrate your teams with complete peace of mind.

Treat your staff to an exceptional dining experience at one of the iconic gourmet restaurants in the Monts du Genevois. At Le Refuge des Gourmets, every dish showcases local produce with creativity and finesse. The chef creates elegant dishes that transform a business meal into a true culinary experience. With its refined setting and intimate atmosphere, this restaurant is the ideal venue to mark a key moment in your company’s history or to thank your teams over an exceptional meal.

L’Arborescence invites your staff to discover contemporary cuisine where seasonal produce takes centre stage on every plate. In an elegant and light-filled setting, the restaurant offers a gourmet experience that combines creativity, generosity and refinement. Every meal becomes a special occasion, perfect for conversation and conviviality. It is the ideal venue for companies wishing to organise an end-of-year lunch or dinner in a modern and welcoming atmosphere.

At the Auberge des Bornes, the warm welcome and hearty cuisine create an atmosphere where you immediately feel at home. The dishes showcase local flavours in an authentic setting, perfect for get-togethers and moments of sharing. Here, staff take the time to gather round a beautifully laid table and celebrate the year’s successes together.

A leading name in fine dining in the Monts du Genevois, Restaurant Baud offers a refined setting for hosting a festive meal, a thank-you lunch or a corporate event. The chef’s cuisine showcases seasonal produce with precision and creativity, whilst the attentive service helps to make every event a truly special occasion.

Contact us to organise your project!