Chef Sébastien Geay welcomes you in his restaurant dedicated to the pleasures of lakes and seas. His passion for the treasures of lakes and seas led him to establish a privileged partnership with the prestigious fishmonger of Evian-les-Bains.
This collaboration means we can offer a selection of fish and seafood of exceptional quality, freshly caught and carefully prepared for your culinary pleasure. All in a warm and elegant setting.
Rates
Rates
Rates 2025
Rates 2025
A la carte
From 21€ to 40€
Child's menu
13.50€
Payment methods
Payment methods
Payment methods
Cash
Credit cardCapacity
Capacity
28 place setting
Openings
Openings
All year
All year
Monday
Closed
Tuesday
12:00 - 14:00
Wednesday
12:00 - 14:00
Thursday
12:00 - 14:00
Friday
12:00 - 14:00
Saturday
12:00 - 14:00
Sunday
Closed
and between 6.30pm and 9 pm
